The body works in funny ways, the way we accustom them to habits, routines...and food even. Cereal's always a morning must have on weekdays and oily carrotcake/doughsticks on weekends. Anyhow, it was to Maxwell Market one morning before work..and I joined the queue in true blue Singaporean style!
Pumpkin Cake ($1.20)
I've got a soft spot for all things pumpkin. The coarse texture of pumpkin gave the cake a nice bite, between pumpkin cake and yam cake, I'm more sold on this.
Yam Cake ($1.20)
A bland cake with yam cubes embedded.
Both kuehs have an oily finish but are as yummy. I left for work belly satisfied.
Maxwell Market
omg I'm craving pumpkin kueh now! My granny makes the best pumpkin & yam kueh but she no longer makes them anymore coz she is physically immobile now ):
ReplyDeleteIs this stall's pumpkin kueh good? I saw your Dunman's Ah Yee's post but it's so far.
hey there! i always have a pumpkin kueh crave. :x hafta agree that the homemade ones always taste better cos theyre made with so much love...
ReplyDeletemethinks dunman's better than kim's..this is a tad oily for me. u can try and let me know what u think of it! ")