Chocolate Logcake @ Conrad Centennial Singapore

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While the town is buzzing over which turkey to buy or which hotel to have a christmas feast at, the other big question that bugs alot of people is, which logcake. Conrad Centennial definitely heard me and sent over this gorgeous Royale Hazelnut Crunch Log ($72).


Hi there, Conrad bear all decked in festive colours.


Spot the layers! Rich Creme Anglaise Chocolate Mousse with a hazelnut crunch base and almond sponge, a delicious adaptation of their signature Royal Hazelnut Crunch Cake.


This is great for dessert fans, particularly chocolate fans. The layers make eating this fun and texturally there are surprises sprung with every layer. Yum!