Special thanks to Nicole for the invite! All images are provided by Holiday Inn Atrium.
Do
also look out for the upcoming Atrium Bar 317 that’s slated to open
sometime in Dec this month! Expect a large selection of cocktails and
wine to keep your afternoons well watered and keep your conversations
and meetings there happy!
The newly launched
Atrium Restaurant replaces the Melting Pot Café, and has a totally
revamped dining menu, with vibrant looking interiors to reflect the
trendy and modern image that Holiday Inn wanted to portray.
Holiday
Inn Singapore Atrium recently welcomed new Executive Chef Chua Yew Hock
formerly from the Park Hotel Group. He has brought with him include his
signature dishes: Mussel Otah- Otah, Curry Laksa, Assam Fish and Chilli
Crab.
The
Mussel Otah-Otah is a definitely must have. The right balance of tangy
spiciness with a subtle sweetness; Chef Chua makes a mean otah paste! I
had a full plate of these.
Chef
Chua is also known for his laksa. He even gave us his signature laksa
paste for our own home cooking and I can’t wait to go back to try and
make something with his paste. It’s not too heavy and rather fragrant,
very good for weight conscious eaters who want the taste but not that
much calories!
Assam
Fish has also the right tangy sourness that makes this dish a
mouthwatering one. I recommend that you start off with this before
trying the rest of the dishes to whet your appetite.
And
what buffet is complete without crab, and this Chilli Crab is a very
good one. This is a classic Singaporean-style Chilli Crab with a
slightly sweet taste to it without being too spicy, so those of you who
do not like very spicy food will find this very welcome. The mantou that
comes with this is fried till golden brown but still very light and
taste really great with the gravy.
The
buffet also boasts other healthier options if that’s what you are into,
with a great selection of salad. It also includes local favourites that
are staples at buffets. But what makes this buffet stand out is a
dedicated kids’ section that includes their favourites: nuggets, and
fries! (I also know this to be a favourite of mine, anyway!)
Comments
Post a Comment