A stone’s throw away from Hakodate morning market
is this squid ink icecream café. Right smack infront of it is a pop up
grill. Freshly torched scallops were sold and I must say, watching the
whole process was interesting. The owner would
whack the poor shell fella groggy before cooking it over the fire till
the shells split open, with a steady snip of a scissors the intestines
were gotten rid off and with another squirt of flavouring it was left to
bubble on the grill.
Wait, I got carried away with it.
Here's the shop!
Crispy wafer cones.
Here's the shop!
Crispy wafer cones.
The café sells a variety of other flavours but
squid ink was the main attraction. The aftertaste is all of milky,
creamy and then squid ink. Light enough to go unnoticed but obvious
enough to recognize it’s squid ink. For novelty’s sake
at least!
Hakodate Morning Market
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