My Mom always dissuades us from attempting street food so this was a first for me, cramming myself amongst the thais in what is known as a food street and within the lane there were a number of popular stalls.
Portions
are incredulous small – It is a no wonder that the foreigner needed to
pack 7 portions to go, maybe all for himself.
The noodles are ingenious, al dente and springy, the dash of sesame oil made it just so simple and so good. Crabmeat on wanton mee is a luxurious treat and this 50 THB was the most worth it.
The noodles are ingenious, al dente and springy, the dash of sesame oil made it just so simple and so good. Crabmeat on wanton mee is a luxurious treat and this 50 THB was the most worth it.
Watching
the man cook had to be one of life’s simple pleasures – the fumes that
danced around the wok were too hot to handle even from a distance. They
are ranked under their national tv as tops and the orders for this was
almost neverending. Thing is, it is a zichar stall that also sells pad
thai but the main selling point of the stall is the pad thai (or so the
posters say).
Pity
that after all the fanfare and rara created over frying one plate of
pad thai, it gets left out in the cold before a staff decides it is time
to serve the noodle.
Hence, it becomes a lukewarm and starchy dish. Hardly as stellar as the reports claim to be. This version is however more savoury than the usual thai version.
Hence, it becomes a lukewarm and starchy dish. Hardly as stellar as the reports claim to be. This version is however more savoury than the usual thai version.
Mango sticky rice
The
pretty girl manning the stall is a main draw at the stall that opens
till all her mangoes and sticky rice are sold out. Ripened sweet mangoes
and a portion of sticky rice dusted with burnt rice grains, nothing but
love for this thai delicacy. I may have just found the best mango
sticky rice around – and I get a full mango, not one carved out of two
with portions snitched from another. No wonder each diner enjoys a
portion each.
Skewers
These
skewers sell like hotcakes even in the most unhygienic of conditions.
Cockroaches roaming or not, they enjoyed brisk business. A skewer costs
about 5THB each, juicy chunks with enough grease to make it so sinful.
One delicious pile.
One delicious pile.
Indian man crepe
The rest of the Thong Lor street eats that I wish I had more stomach space for!
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