If David was any indication how arty farty this pizzeria is, there is really no correlation.
The usual table condiments.
Calamari Fritti ($12)
Fried to crisp, these were perfect with beer.
Pollo Fritti ($12)
Wings with such a delectable batter, we had two baskets of these. Does not help that it came with fries, which made it even more addictive.
Capricciosa ($28)
Nothing to scream about though the bread base was decently chewy.
Poke the bulging belly of the poached egg and you get - cry me a yellow river on the pizza. Somehow this ended up soggy from the egg juices.
Pros E Rucola ($30)
They ran out of rockets and replaced it with a bunch of greens which was already laughable by itself. Unforgettable much of the flavour and truly, I barely had a favourite amongst the three attempted..
Panna Cotta ($6)
Too curd like and stiff for a panna cotta approval.
Very average joint, unlikely to return.
Pizzeria L'Operetta
Icon Village
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