Both were Ink Bar signatures and logically speaking it would make or break the decision to continue patronizing the bar. I should think Ink Bar has seen the last of me for their concoctions...as much as I loved the peanut platter they had.

New York Sour ($18)*
Oddly sour as well, the level of sourness for both drinks were too sharp for any pleasantries. A major disappointment for such a prettyful drink!

White Gown ($18)*
White Gown got me interested because of egg white used...which by usual standards would have left me squeamish but I felt daring that day. How bad can egg white taste...right! This was just odd. The acidic sour hit me after the potent bitterness ebbed.

"No"-gomi ($18)
Tangueray Ten Gin, Lillet Blanc, Aperol
Supposedly a more "approachable version of the classic Negroni", I thought it was too sharp for comfort. Bitterness with every sip but enough for a perfect brainfreeze thereafter.

Aviation ($18)
Lavender enhanced Hendrick's Gin, Maraschino Liqueur, Creme De Violette and Lemon Juice
Presented like a lady's drink with a cherry at the bottom but it was way too strong for more than a sip. On the sour side.

I could enjoy the jazzy music and cushy surroundings with neverending refills of nuts more so than the drinks. That being said, I have to admit the liquer content in their drinks are the highest to date..enough to leave you wuzzy in the mind and walk out slightly tipsy.
Ink Bar
Fairmont Singapore
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