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Create the perfect SG50 pastry with Artisan Boulangerie Co.!

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~Product Feature~

#jiaklocal seems to be in vogue for the SG50 celebrations and one of the dining establishments that have hopped on the wagon is Artisan Boulangerie Co. with a smashing contest for our country's 50th birthday - create the perfect SG50!

Durian croissant? Chili Crab Baguette sandwich? Kopi C Pecan Tarts? Kaya Butter Éclair? Chicken Rice Quiche?

Gone are the days where purists reign and thinking out of the box is the way to go! Here are some of my favourite local dishes that may jolt your creative juices a bit - 

From 15-31 May, submit your ideas through their facebook page and winning ideas will be put to test in Chef Eran's kitchen! What's more...there will be a launch party in July with food bloggers and media guests featuring the winning idea!

Good luck! #dontsaybojio

A foodie born to eat, shop and travel. Forced to work.

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