North Indian food is what they specialise in and this newly opened restaurant is fast gaining awareness and popularity on hungrygowhere.
Galaxy seems to be the concept that they incorporated into their décor and menu even (think galaxy platters!)
Mine came with double sets of utensils.
Kadai Vegetable ($8.95)
Assorted vegetables cooked in curry
Their definition of assorted comprises mainly of cauliflower and carrot in this thick gravy.
Kadai Paneer ($11.95)
Cottage cheese with onion and capsicum in a special kadai gravy
On the bland side, thick chunks of cottage cheese that arrived piping hot. Tasted quite like hardened beancurd, actually.
Assorted Vegetable
Not a spicy one, would prefer if this packed a bit more punch. Distribution of vegetables was leaning more towards cauliflower than tomatoes and long beans.
Butter Chicken
Delicious blend of spices and chicken. Loved the creamy finish of it.
Masala Chicken
Supposedly spicier than the other dishes, this was
did not start a fire, much less a flame. More like curry chicken, if not
butter chicken without butter.
Noth Indian cuisine is not spicy at all so do
adjust the expectations of all Indian food being spicy. Service is
attentive and prompt though it amused me when I ended up with two sets
of cutlery. Worth a revisit for their popular parathas
and naans.
Happy Punjaby
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